Utilising over 20 years of our experience in hospitality; working alongside some of the worlds greatest Chefs and renowned Restaurateurs, we can offer a tailored service to your specific needs.

Engaging directly with your requirements including :

Food styling, Auditing, Health & Safety requirements, Coaching, Menu design, costing and Allergen advice, To Private Chef events, Cooking demos and Private Teaching. 

We offer a hands on and bespoke service with integrity.

"I cannot speak more highly about this young man, he is hard working and extremely skilled"

Albert H Roux OBE, KFO

"Toby has the skills, palate and repertoire of a true chef, but what sets him apart is his charm and sensibility as a person"

Michel Roux Jnr

"Serious as a cook, a wonderful ability and a superb technique"

Richard Neat

"From time to time all Chefs are fortunate enough to have especially talentedpeople pass through their kitchens and Toby is without a doubt one of these"

Chris Galvin - Chef Patron Galvin Restaurants

"one of the top 10 Chefs to watch" - 2010

Restaurant Magazine

"Technique is as sharp as a pin, flavours & textures perfectly judged and it all looks beautiful on the plate" 

AA restaurant guide 2013


2016 food and travel reader awards - Winner - UK Cookery school of the year - Lecturer

All photography used under copyright of Paul Winch-Furness - paulwf.co.uk